chicken (how much depends how big your family is)
2 cans cream of mushroom soup
1 package of dry onion soup mix
1 can of milk or water
rice
Directions:
Put all ingredients except rice in a slow cooker and cook for 4-10 hours. You can use frozen chicken. Then make your favorite type of rice for the size of your family. Thirty minutes before you are ready to eat shred chicken or cut up in bite size pieces. Place chicken and sauce over your rice. Enjoy.
Serves: 6
No comments:
Post a Comment